What are your favorite types of foods?
Food has always been more than just fuel for meβitβs a story, a memory, and sometimes even a little piece of comfort wrapped on a plate.
If I think about my favorite types of foods, I donβt just picture themβI relive moments.
I remember the way Sunday mornings used to smell like masala chai and freshly buttered parathas in my home. The crisp edges, the soft layers, and that tangy pickle on the sideβit wasnβt just breakfast, it was a tradition. Parathas are still my comfort food, the kind I crave after a long day.
But then thereβs another side of meβthe one that loves exploring. Street food has a special place in my heart. I can still see myself standing near a busy roadside stall, watching the vendor skillfully mix chutneys into a plate of bhel puri, each bite a burst of sweet, spicy, and tangy chaos. Itβs messy, itβs unpredictable, and yet, itβs perfect.
And of course, desserts. I may not have a sweet tooth, but when it comes to warm gulab jamuns melting in the mouth or a creamy slice of cheesecake, I donβt just eatβI savor. Each spoonful feels like a small celebration.
So, my favorite foods? Theyβre not a single cuisine or categoryβtheyβre the ones that remind me of home, surprise me with flavor, or make me pause just to enjoy the moment.
Because food, after all, is never just foodβitβs memory, culture, and joy served together.
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