What’s the most money you’ve ever spent on a meal? Was it worth it?

Whatβs the most youβve ever spent on a vegetarian mealβand was it worth it?
We all have that one food memory. Maybe itβs your grandmotherβs dal that could mend a broken soul, or the roadside pav bhaji that tasted like rebellion and butter. But today, I want to talk about the other kind of memoryβthe kind that comes with a three-digit bill and just enough food to leave you politely hungry.
It happened in Delhi. A place with dim lighting, mood music, and a 12-course vegetarian tasting menu. Each plate looked like it belonged in an art galleryβan edible painting of microgreens, foam, and things I couldnβt pronounce. I had a smoked beetroot tart that arrived under a glass dome filled with rosemary mist. My paneer? Aged, brΓ»lΓ©ed, and paired with an elderflower gel.
The cost? Let’s just say it felt like I bought shares in a beetroot farm.
So, was it worth it?
In terms of sheer nourishment? Not really. I could’ve had five thalis and still had change for dessert.
But in terms of experienceβyes. It was a reminder that food can be more than food. It can be theater, design, and even gentle absurdity. That dinner wasnβt just about eating; it was about slowing down, paying attention, and letting flavor surprise me. It was a celebration of how far vegetarian cuisine has comeβfrom second thought to showstopper.
It also reminded me that splurging now and then isnβt a betrayal of practicalityβitβs an invitation to create a story.
So I ask you:
Whatβs the most money youβve ever spent on a meal? Was it a luxurious indulgence or a lesson in restraint? A culinary revelation or an expensive plate of regret? Drop your story in the commentsβIβd love to read it.
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